Lala Musa Daal & Brownie Tiramisu | Food Diaries | Zarnak Sidhwa | 3 July 2025 | Hum Masala

Lala Musa Daal, Brownie Tiramisu & Homemade Mascarpone Cheese | Food Diaries | Zarnak Sidhwa | 3 July 2025 | Masala TV Get ready for a perfect blend of comfort and indulgence in this episode of Food Diaries with Chef Zarnak Sidhwa! 🍴 Enjoy the earthy goodness of Lala Musa Daal, a hearty Punjabi lentil dish with layers of smoky flavor. Then treat your sweet tooth with Brownie Tiramisu, a luscious fusion dessert that brings together rich chocolate and coffee. And if you're up for some kitchen DIY, learn to whip up Homemade Mascarpone Cheese with just two ingredients! 🍫🧀 LALA MUSA DAAL Ingredients: 1 cup Split Bengal gram 1/2 cup Pigeon lentil 1/2 cup Split black lentil Water 4 cups 1/2 tsp Turmeric powder Salt to taste 1 tbsp Oil 1 tbsp Black pepper 1 tbsp Cumin seeds 2 tbsp Oil 2 Onions, chopped 4-5 cloves Garlic, chopped 3-4 Green chillies, chopped 1/4 cup Clarified butter Serve with: roti or naan Method: Cook all three lentils together with water, salt, and turmeric until soft. In a separate pan, heat oil and sauté the onions until golden. Add garlic, green chillies, cumin seeds, and black pepper. Pour this aromatic tempering over the daal before serving. Drizzle with hot ghee on top and serve with your choice of roti or naan. BROWNIE TIRAMISU Ingredients for Brownie Base: 1 cup Salted butter 14 oz Chocolate chopped 1/2 cup Cocoa powder 1 cup Flour 5 eggs 1 cup Dark brown sugar 1 cup Caster sugar 1 teaspoon Salt 1 tablespoon Vanilla essence 1 tablespoon Coffee powder Coffee Mascarpone: 8 oz Mascarpone cheese 1 cup Cream ¼ cup Caster sugar ¼ teaspoon Salt 1 tsp Vanilla essence 1 tablespoon Coffee powder 2 tbsp Hot water Dusting: 3 tablespoons Cocoa powder Method: To prepare the brownie layer, melt butter with chocolate and set aside to cool. In a bowl, beat eggs with vanilla essence, then mix in both sugars. Gently fold in the flour, cocoa, salt, and coffee powder. Transfer to a baking dish and bake at 180°C until done. Cool completely. For the mascarpone layer, beat mascarpone with cream, then add sugar, salt, and vanilla. Stir in coffee dissolved in hot water. Pipe over the brownie and dust generously with cocoa powder before serving. Join Hum News International on Social Networks: https://www.facebook.com/MasalaTVEurope #LalaMusaDaal #BrownieTiramisu #HomemadeMascarpone #ZarnakSidhwa #FoodDiaries #MasalaTV #FusionDesserts #ComfortFood #DesiWesternTwist #MasalaRecipes #EasyComfortFood #HomemadeRecipes #HomeCooking #CookingAtHome #QuickRecipes #EasyRecipes #ComfortFoodRecipes #SnackIdeas #CheeseRecipes #BeefRecipes #QuickMealIdeas #HomemadeSnacks #FoodieFavorites #FluffyBurgerBuns #StreetFoodLovers #TastyAndEasy #FoodLovers #EasyHomeMeals #SimpleRecipes #KitchenHacks #CookingMadeEasy #CheesyGoodness #FamilyMealIdeas #FoodWithLove #RecipeOfTheDay #BestRecipes #FoodPorn #DeliciousEats #FoodVibes #QuickBites #HomemadeDelights