Baked Greek Zucchini Meatballs (Kolokithokeftedes) Recipe

Greek Cuisine verified-tag

104 subscribers

Uploaded to LYKSTAGE

Mar 2, 2026

Make crispy, tender Greek zucchini meatballs (kolokithokeftedes) baked to perfection — a healthy, flavour-packed twist on a classic Mediterranean favourite. This oven-baked recipe brings together 1 kg of fresh zucchini with crumbled feta cheese, green onion, dill, parsley, spearmint, oat flakes, eggs, and a drizzle of olive oil. The result is golden, crispy on the outside and soft on the inside — without the need for deep frying. Serve them as a light main course, a crowd-pleasing appetiser, or a satisfying side dish. Pair them with the accompanying yoghurt dipping sauce made with dill, spearmint, olive oil, salt, and pepper for a refreshing finish. A wholesome Greek cuisine staple that's easy to prepare right in your own kitchen. #Kolokithokeftedes #GreekRecipes #ZucchiniMeatballs #MediterraneanFood #HealthyEating #Lykstage #LykstageVideo #LykstageCreator #LykstageCommunity