How to make veg kheema karela in Hindi | veg kheema recipe in hindi

Veg Kheema its a new way to make Bitter root Recipe. It looks feels and tests like meat Kheema but it is not. It is very healthy recipe. also help full best for Diabetics patient. Ingredients for Veg Kheema: 3 Bitter gourds Washed Salt- 3 tablespoon Garlics- 10 to 12 Turmeric powder (haladi) - 1 tablespoon Ginger- 1 inch Coriander leaves Onions - 4 finely chopped Tomato - 1 finely chopped Fennel seeds - 1 tablespoon Kari leaves- 15 to 20 leaves Garam masala powder- 1 tablespoon Roasted Coconut - 100 grams Roasted Peanuts Powder(Roughly Grated in mixer) - 150 grams Refined oil- 6 tablespoon Preparation: Wash 3 Bitter gourd and grate it in to the Box Grater. Add 1 Tablespoon Salt to it and let it soak for 20 minutes. After that squeeze it and drain all the salted water. Make paste of Ginger, Garlic, Coconut & Fennel seeds. heat 4 tablespoon Oil in Kadai. Add finely chopped Onion, Tomato, and Coriander leaves. Stir it well. Add 1 Tablespoon Salt. Add 15 to 20 Kari leaves, Turmeric powder, Add paste of Ginger, Garlic, Coconut & Fennel seeds. Add garam masala. Stir it well. Then Add Grated Bitter gourd. Mix it and stir it well. Then add 2 tablespoon Oil and stir it well. Cover it and let it cook it for 5 minutes. After 5 minutes un cover it and stir it well. Add Roasted Peanuts Powder(Roughly Grated in mixer). And lastly Salt for the taste 1 tablespoon stir it well cook it for 1 minute. Then serve it and your Veg Kheema is Ready Enjoy Don't forget to like & Subscribe to the channel for more videos like this.