Tantuni Turkish Street Food Being Made on the Streets of Baku, Azerbaijan

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Oct 27, 2026

Tantuni, one of Turkey's most iconic street foods, is prepared live on the vibrant streets of Baku, Azerbaijan, in this mouthwatering culinary spectacle. Tender beef is finely diced, boiled to perfection, and tossed on a scorching curved pan with cottonseed oil, ground red pepper, and aromatic spices. The chef splashes water over the sizzling meat to control heat and create a burst of steam that locks in incredible moisture and smoky flavour. Warm, pillowy lavash bread is then pressed onto the pan to soak up the rich, spiced juices before the meat is layered with fresh parsley, thinly sliced sumac onions, and ripe tomatoes, then rolled into a perfect wrap. Finished with a squeeze of fresh lemon and spicy pickled peppers, this authentic Mersin-style Tantuni captures the shared culinary culture connecting Turkey and Azerbaijan in every bite. #Tantuni #TurkishStreetFood #BakuFood #AzerbaijanStreetFood #MersinTantuni #Lykstage #LykstageVideo #LykstageCreator #LykstageCommunity