৫ রকম সবজি ভর্তা | World Cup Special Series, VIDEO -2 #CHEERINDIAKELIYE

৫ রকম সবজি ভর্তা | World Cup Special Series, VIDEO -2 #LYKSTAGET20WC #food#recipes#bengalifood#bengalirecipes#cooking Contact Details:- Email – sahapinky800@gmail.com Channel - globalpinky Instagram - pinkysaha69 ● INGREDIENTS LADIES FINGER BHARTA :- • LADIES FINGER- 300G • CHOPPED ONION- 30G • GARLIC- 6/7 CLOVES • DRY RED CHILLI- 2PCS • SALT- TO TASTE • SUGAR- TO TASTE • TURMERIC POWDER-¼TSP • MUSTARD OIL-1½-2tsp • WATER- FOR BOIL ● MAKING PROCESS OF LADIES FINGER BHARTA :- • All the ladies finger have been cut, now I will peel an onion and chop it finely. • Peel and chop several cloves of garlic. • To boil the lady's finger, put enough water in a saucepan and give the lady's finger. • Now I will cover it with a little salt for a while, I will boil it lightly and take it down. • Now take them on a plate. • Heat enough mustard oil in a frying pan. • Fry some dry chillies with little salt. • Take two fried dry chillies in a plate. • Now add some chopped garlic in the oil. • The garlic should be fried for some time. • When the garlic becomes a little soft, it should be fried again for a while with the chopped onions. • Do not fry too much, if it is lightly fried, take it down • In this time, I will mix the amount of salt and mixed very well with the help of hand. • I will rub the boiled ladies fingers with my hands. • Heat mustard oil in a frying pan and add a little turmeric. • Now I will add the whole mixture of dry chili, onion and garlic. • After frying for a while, I will add boiled ladies fingers. • Increase the gas flame and continue to fry in this way for some time. • Add a little sugar and fry for a while. • Lady's Finger Bharta is ready. ● INGREDIENTS FOR PUMPKIN BHARTA :- • PUMPKIN- 250G • GREEN CHILLIES- 2PCS • CORIANDER LEAVES- AS YOU LIKE • SALT- TO TASTE • MUSTARD OIL- 1TSP • WATER- FOR BOIL ● MAKING PROCES OF PUMPKIN BHARTA :- • Cut the sweet pumpkin in half from the middle and cut into small cubes so that it does not take too long to boil. • In a pan, boil the sweet pumpkins with enough water and a little salt. • The pumpkin is boiled, now take it out in a plate. • After 5 minutes the pumpkin has cooled down, I will smashed it very well with the help of hands. • Add little mustard oil. • Add a little salt and mix it with some coriander leaves. • I will take two green chillies and mix very well. • Pumpkin bharta is ready .