Cooking Lamb UNDERGROUND in Islamabad, Pakistan

My parents immigrated to Canada from Pakistan in the 80s. I was born and raised in Toronto where my mother fed me Pakistani dishes each and every day. I always wondered, how good is the cuisine from Pakistan in comparison to what I grew up eating? I can't wait to share this trip with ya'll. More episodes of each city will be uploaded soon. Stay tuned. 0:00 Intro 0:16 Ground Oven 0:30 Preparing the Lamb 1:45 Cooking Lamb 2:21 Waiting and Snacking 2:56 Removing the Lamb 3:12 Tasting the Lamb 4:34 Chai Time Much love to Falcon Adventure for assisting me on this epic food journey! Audio: Musicality