নবমীর Special Recipe | Polao Special Katla Macher Recipe অসাধারণ Combination #NavratriWithLYKSTAGE #durgapuja2024#pujaspecialrecipe#globalpinky
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Global Pinky
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নবমীর Special Recipe | Polao Special Katla Macher Recipe অসাধারণ Combination #NavratriWithLYKSTAGE #NavratriOnLYKSTAGE #durgapuja2024 #pujaspecialrecipe #katlamacherrecipe #katlafishcurryrecipe #katlafishcurryrecipe #macherrecipe #বাঙালিমাছেররেসিপি #polaorecipe #katlapolaorecipe #lunch #dinner #food #recipe #homemade #bengalifood #coocking #bengalirecipe #bengalicuisine #globalpinky Contact Details:- Email – sahapinky800@gmail.com Channel - @globalpinky Instagram - pinkysaha69 POLAO SPECIAL KATLA ■ Ingredients :- • Katla fish- 300g • Onion- 4/5 medium size • Garlic-15/16 cloves • Ginger paste- 1 tsp • Black pepper-6/7 pcs • Black pepper powder- 1 tsp • Green cardamom- 2 pcs • Cinnamon- 2 stick • Dry red chilli-2 pcs • Cloves-2 pcs • Green chilli- 10/11 pcs • Curd- 3 tbsp • Salt- to taste • Sugar- ⅓tsp • Refined oil- 30ml • Water- ⅕ cup ■ Process of making :- • Here I have taken six peti pieces of Katla fish. • Salting the fish for marinating • Cut the onions into pieces and make a paste with little water • Now in this bowl I will paste the amount of garlic and raw chillies with a little water. • Heat enough oil in a pan and fry the fish first • Lightly flip each piece of fish and fry both sides for one to two minutes. • Now take it in a bowl • Now in the remaining oil put one whole red pepper, two cardamoms, two cloves, cinnamon, two dry chilies in this oil, mix them well in the oil. • The color of the masala has changed, now I will pour the whole onion paste. • Stir the onion batter, if it reduces a lot, I will add the amount of garlic and green onion paste. • Add little ginger paste and mixed well • Stir well for a while until light oil comes out from the onions. • Light oil has come out from the onion, now I will add enough water • When the gravy boils for five minutes, add sour curd. • Sour curd has been mixed, now I will add salt and sugar as per taste • Add red chilli powder mixed properly • I have added water according gravy thickens • Let the gravy boil for five to ten minutes on high gas flame. • The gravy has boiled well and has reduced a lot and left a light oil on top. Now I will give the fried fish pieces. • After 5/7 minutes ready to serve with hot pulau
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