和爷爷收完豆子，磨了些做爷爷喜欢的红糖甜豆腐花，一家人吃的很满足【滇西小哥】

#ĐiềnTâyTiểuCa #DianxiXiaoge #滇西小哥 ※Click the "cc" button in the menu bar to choose your subtitle language! Every year after new soybeans are harvested, our family will grind some soybeans to make tofu pudding. People in Yunnan like eating sweet tofu pudding, so generally the tofu pudding added with brown sugar syrup. Usually we get some soybeans to make tofu. Hello, everyone! I am Dianxi Xiaoge, a Yunnan native. If you enjoy my videos, please keep subscribing to my channel. I'll continue to share my life and Yunnan-sytled food in my uploads. Wish you have a happy life and enjoy tasty food every day. YouTube【滇西小哥 Dianxi Xiaoge】▶https://bit.ly/2MH1T5N Facebook【滇西小哥 Dianxi Xiaoge】 ▶https://bit.ly/2TsGflr Instagram【dianxixiaoge_apenjie】▶https://bit.ly/2Wagkze #滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa