Stuffed Moong Dal Waffles

In the latest episode of "Kem cho Kitchen" with host Vaishali, our guest chef Mansi, an influencer chef, brings a unique twist to the traditional Gujarati cuisine by showcasing her inventive recipe of Moong Dal waffles. As the aromatic flavors fill the kitchen, Vishali, along with Mansi, unravels the secrets behind this innovative fusion dish. With crispy waffles made from protein-packed moong dal, paired with a tangy chutney that complements the unique taste, viewers are in for a delightful culinary experience that perfectly blends traditional Gujarati ingredients with a modern twist. Stay tuned to uncover the magic of Moong Dal waffles on this exciting episode of "Kem cho Kitchen"!